Kelly's Deer Processing

Reviews about Kelly's Deer Processing

• 5 / 5

  By Andrew Carver
  I had the opportunity to work for Mr. and Mrs. Kelly at their processing business and I was very impressed at how well it was operated. As a seasonal employee for two years I can guarantee you that you are getting your OWN deer meat back unlike many tend to believe. Both Mr. and Mrs. Kelly work very hard every day at their business and are generous to their employees. Thank you Kelly's for the seasonal employment and keep up the good work.
  May 13, 2017
• 5 / 5

  By Emily Horvath
  I've never been a big fan of venison so marrying a deer hunter presented a challenge. The Kelly Cut is worth the extra money. While he can't do anything about the quality of your deer, he can certainly make sure your venison is the best it can be. Our loins were very clean, packaged perfectly, and absolutely delicious. Cut with a fork and melt in your mouth. Friendly and patient service with helpful guidance for rookies. He also keeps your order on file for the next season. Tip: bring cash.
  December 07, 2016
• 5 / 5

  By Shaun W
  Great place, I use them for my processing even though I hunt in Howard City & live in Grand Rapids. They make it worth the drive to get it done right. I highly recommend the Kelly Cut, well worth the extra $
  December 06, 2016